Focus on the egg.

Barmettler Eier is a farm that has been dedicated to the production of high-quality eggs since 1975. On their idyllic farm in Ennetmoos, Switzerland, the egg is celebrated in all its facets. In 2005, Andy Barmettler took over the farm from his father and continued the tradition of producing eggs of the highest quality.

Barmettler's egg products can be found in grocery stores, restaurants and private individuals who place particular value on freshness and quality. Barmettler's eggs are characterized not only by their first-class quality, but also by the passion and commitment with which they are produced.

When it comes to eggs, Barmettler's is the reliable choice. Their pursuit of outstanding quality and freshness has made them a valued partner for us.